Category Archives: Freezable

  1. DEMO ON THE DECK!!

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    December 28, 2012 by palatebakery

    Welcome summer…it’s hot and humid, and what better way to cool down and wind off than with a lovely spread of …
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  2. Chicken Pie with Leeks and Mushrooms

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    September 14, 2012 by palatebakery

    Chicken Pie with Leeks and Mushrooms An Olivello Original Recipe Type: pie Serves : 10-12 Time : About  5hrs to …
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  3. Butternut and Lentil Bobotie

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    September 8, 2012 by palatebakery

      Butternut and Lentil Bobotie                      An Olivello Original Recipe       …
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  4. Ghenwa’s Kinafah (Cheese Dessert)

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    August 3, 2012 by palatebakery

    Ghenwa’s Kinafah (Cheese Dessert) A Ghenwa Steingaszner Recipe from the “Luxurious Lebanon Cooking Demo” with Ghenwa  Type: Desert, cheese Serves …
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  5. Spinach Fatayer

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    August 3, 2012 by palatebakery

    Spinach Fatayer   A Ghenwa Steingaszner Recipe from the “Luxurious Lebanon Cooking Demo” with Ghenwa  Type: Tappa, mezze, starter Serves …
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  6. Leg of Lamb with Lemon Thyme and Coffee

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    July 31, 2012 by palatebakery

    Leg of Lamb with Lemon Thyme and Coffee An Original Olivello Recipe  Type: Meat Roast Serves : 8-10 Oven: 180°C …
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  7. Spicy Meat Balls

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    July 7, 2012 by palatebakery

    Spicy Meat Balls An Original Olivello Recipe Type: Starter, Quick Bites Serves : About 20 meatballs Time : About 30 …
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Essentials

Olivello is now Floreal Brasserie.
A new restaurant with a wonderful new team and great menu.

Enquiries and bookings:
www.floreal.co.za
email: ian@floreal.co.za or riki@floreal.co.za
phone: 061 780 4119